Snow Ice Cream Recipe
By Tony Brueski
Archived Content

If you can't beat it... Eat it.
Thats the way I'm looking at the massive blizzard that hit us this week!
I remember as a child, going with a bucket, rounding up some freshly fallen snow, and then mom mixing it with some other ingredients in the kitchen to make a really nice, fresh and tasty Ice cream. Here is a look at some ways you too can make some home made snow ice cream with all that fresh show.
Snow Ice Cream Recipe #1
This is a classic recipe that works really well because the sweetened condensed milk is thick and helps hold quickly melting snow together.
1 gallon or big bowl of clean snow (if you like, you can put the bowl outdoors to collect it as it falls)
1 14-oz can of sweetened condensed milk
1 tsp vanilla extract
Mix the ingredients together and eat the snow ice cream. Yummy!
Snow Ice Cream Recipe #2
1 gallon or big bowl full of snow
1 cup sugar
1 tsp vanilla extract
1 cup cream or milk
Again, just mix the ingredients together. You get the idea.
Chocolate Snow Ice Cream
big bowl of snow
1 cup sugar
1 cup chocolate milk
Chocolate Snow Ice Cream Recipe #2
big bowl of snow
1 14-oz can of sweetened condensed milk
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