Lefse is a potato based tortilla type bread that can be eaten with butter, jellies or used to roll meats in.
Growing up my mother our aunts would make it and pass out bags of Lefse to everyone to enjoy. This year, we decided to make a batch in my kitchen using my Grandmother's lefse grill.
Taped on Christmas day 2012 with my mother. This is how you make Lefse.
Wichita, KS
83°
Scattered Clouds
Precip
30%Humidity
58%Wind
SE at 18 mphAlerts
0 
 |
Submit photos to: |
KFDI on Facebook
Copyright © 2013 KFDI
This site uses Facebook comments to make it easier for you to contribute. If you see a comment you would like to flag for spam or abuse, click the "x" in the upper right of it. By posting, you agree to our Terms of Use.