I love, love, love this time of year. From Halloween to the end of the year, there are so many different holidays to observe and celebrate. One of the more popular ones is Thanksgiving and regardless of whether you’re a traditionalist or you’re a bit more adventurous with the sides, THE TURKEY is always the star of the show.
To help you again this year to make sure you put yourself in the best possible position to succeed – whether you’re cooking for 4 or 40, I once again was able to have Sue Smith from the Butterball Turkey Talk Line come on the show and share some best practices.
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